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ZA Spot is a Detroit Style Pizza concept crafted by Hops Kitchen’s Owner and Head Chef Michael Pustai. Detroit-style pizza is a rectangular pizza with a thick focaccia-style crust that is crispy, caramelized and chewy. It is traditionally topped with tomato sauce and Wisconsin brick cheese that goes all the way to the edges. ZA Spot elevates the classic Detroit Style pizza with trendy toppings and creative specialty pies to engage foodies and pizza lovers with original and addicting flavor profiles.

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